Phenotypic stability and adaptability of sweet sorghum genotypes evaluated in different Brazilian regions

  • Ruane Alice Silva Universidade Federal de Viçosa
  • Michele Jorge Silva Universidade Federal de Viçosa
  • Pedro César Oliveira Ribeiro Universidade Federal de Viçosa
  • Nádia Nardely Lacerda Durães Parrella 2Universidade Federal de São João Del-Rei
  • Robert Eugene Schaffert Embrapa Milho e Sorgo
  • Rafael Augusto Costa Parrella Embrapa Milho e Sorgo
Keywords: Sorghum bicolor (L.) Moench, bioenergy, renewable energy, biofuel, gas emissions, renewable crops

Abstract

Sweet sorghum is a special purpose sorghum with a sugar-rich stalk, almost like sugarcane. The objective of this work was to evaluate the phenotypic stability and adaptability of sweet sorghum genotypes, in different Brazilian regions, for the production of bioethanol. Twenty-five sweet sorghum genotypes were evaluated in 10 environments distributed in the Southeast, Midwest, Northeast, and Southern regions of Brazil. The experimental design was a randomized complete block design with three repetitions. The following agroindustrial traits were evaluated: fresh biomass yield (FBY), total soluble solids content (TSS) and tons of Brix per hectare (TBH). The adaptability and stability analyzes were performed with the methods GGEbiplot and Annicchiarico methodologies. The Annicchiarico and GGEbiplot adaptability and stability study methods presented satisfactory and consistent results and can be used separately or together in sweet sorghum breeding programs, and B005 and B008 sweet sorghum genotypes presented superior performance, with similar classification in both methods studied.

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Published
2021-12-02
How to Cite
Silva, R. A., Silva, M. J., Ribeiro, P. C. O., Parrella, N. N. L. D., Schaffert, R. E., & Parrella, R. A. C. (2021). Phenotypic stability and adaptability of sweet sorghum genotypes evaluated in different Brazilian regions. Agronomy Science and Biotechnology, 8, 1-16. https://doi.org/10.33158/ASB.r147.v8.2022

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